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NicholasWow! Where has the summer gone? It’s hard to believe that Nicholas will head off to school next week already. (The photo is of him clowning around at the TACA Picnic this summer; he has a bit of a mustache fetish.) It’s been a busy month around here, but I did manage to find 8 Recipes I Love for August. Here they are –

1. GFCF Almond Flour Biscuits from Ask Georgie.com – these work great as a side bread for dinner or even as a mini sandwich.

2. Dairy-Free Ranch Dressing from Food Lush – it was so great to find a tasty, dairy-free ranch dressing. It’s also gluten-free, so it would be a great option to serve with carrots.

3. Homemade Food Coloring from Melis Ann at HubPages – one of the toughest things about baking cakes or cupcakes is that if you want to avoid dyes and colors, you have to use either vanilla or chocolate frosting. But, check out these fruit-based colors!

4. Gluten-Free Ground Beef Hash from Elegantly Gluten Free – here’s an easy recipe that is definitely casein-free and very easy for a weeknight meal.

5. Paleo Chicken Salad  from Everyday Paleo – this is a yummy chicken salad recipe, just in time for your Labor Day picnic! Bonus: there’s also a tuna salad recipe just below it!

6. Cinnamon Sweet Potato Ice Cream with Toasted Walnuts by Paleo OMG! – here’s a new twist on ice cream that is dairy-free and gluten-free but perfect for these last few weeks of summer heat.

7. Watermelon Gazpacho with Lime by Gluten-Free Goddess – here’s a great way to make use of all the cheap watermelon out there and enjoy a nice cool soup in the heat.

8. Gingerbread Protein Pancakes by Healthful Pursuit – a tasty variation on the old breakfast classic, pancakes. This is not only gluten and casein-free, but is also good for those who need to limit their sugar intake.

6 GFCF Recipes I love for June

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I started this idea last month by posting 5 recipes I loved for May, and so I’m continuing it here by listing 6 recipes from other people’s blogs that I have enjoyed making this month. Here we go!

1. Fudgsicles from Comfy Belly (yes, these are gluten-free, dairy-free but full of chocolate flavor!)

2. Sweet Potato Latkes from Everyday Paleo  (an easy breakfast solution for those of us bored with sweet potatoes!)

3. Butternut Squash Lasagna from Health Bent (I admit, at first glance, this didn’t seem too appealing….but, wow! It blew me away with all the flavors!)

4. Green Guac Roast Rolls from Eating SCD (I love to do this for lunch; sometimes, I use turkey instead.)

5. Quinoa Gucamole Salad by Just A Taste (We have just discovered quinoa as a great alternative to rice, since my son can’t eat rice anymore. This is an easy, summer salad with lots of flavor!)

6. Carrot Banana Muffins from Elana’s Pantry (A great way to sneak some carrots into your vegetable-averse child!)

Did I miss anything? Please leave a comment and a link to your favorite recipes or let me know if you make one of these choices and how it was. Thanks!

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