Tender Beef Snacks…an alternative to Beef Jerky

It’s tough to find beef jerky-type products that aren’t loaded with MSG and other preservatives, while also being gluten-free. However, this week’s review is about PJ’s Beef Snacks.  I tasted all three varieties of PJ’s Beef Tenders and their Cracked Pepper Beef Slices. My overall impression was that these are a great alternative to traditional beef jerky. First, they are (as the name implies) quite tender unlike traditional jerky which can be quite tough to chew. Second, they have distinct flavors that are neither overpowering with salty flavor or greasy (like some other brands of jerky). The snacks are not only gluten-free and free of preservatives, they even have 35% of your RDA of Vitamin C and calcium too.

The Original Flavor of the Beef Tenders might be referred to as “plain”, but I found it to have a nice beefy flavor without being too salty. The Teriyaki Flavor  of the Beef Tenders was slightly different from the Original Flavor, it was like “Original Plus” because it was a subtle teriyaki flavor, not an overpowering one. And, the Cracked Pepper variety of both the Tenders and the Slices definitely had the most kick to it, but again you could taste other flavors besides the pepper so it definitely had some dimension. I believe my favorite flavor was the Teriyaki though.

The only downside to this great snack right now is that it’s not yet in stores. You can order it directly from the company here. Or if you’d like to check out this great snack option in person, you might want to visit a tasting event that PJ’s is hosting in the mid-Atlantic region of the United States.

Disclaimer: PJ’s Beef Snacks provided me with  free samples of this product to review, and I was under no obligation to review it if I so chose. Nor was I under any obligation to write a positive review or sponsor a product giveaway in return for the free product.

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