This week’s recipe at Stockpiling Moms is Gluten-Free, Casein-Free Cheesecake! I was asked to create this recipe by the lovely ladies of Stockpiling Moms and my husband was very happy to offer to be the taster. Personally, the mere thought of cheesecake used to make my stomach clench thanks to my dairy intolerance. But, I embraced this challenge and we were all thrilled with the result. My son wasn’t sure if he would like cheesecake, but he enjoyed it thoroughly too.
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July 25, 2012 at 12:34 pm
Seven Dollar Donuts | The Edge of Autism
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July 28, 2012 at 6:52 am
GF/CF | Through The Puzzle
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